Gluten Free
Chocolate Chip

OG
GF

8
Cookie Dough Balls
$18.00
$18.00
Title

Be first to know when Gluten-Free Cookie Dough is here.

For over fifty years, Mom has been perfecting this Chocolate Chip cookie. With Home Dough cookie dough in your freezer, melty, mouthwatering, Gluten-Free cookies are only minutes away.

Clean & Organic Ingredients Non-GMO Preservative-Free Ready-To-Bake Clean & Organic Ingredients Non-GMO Preservative-Free Ready-To-Bake Clean & Organic Ingredients Non-GMO Preservative-Free Ready-To-Bake Clean & Organic Ingredients Non-GMO Preservative-Free Ready-To-Bake Clean & Organic Ingredients Non-GMO Preservative-Free Ready-To-Bake Clean & Organic Ingredients Non-GMO Preservative-Free Ready-To-Bake

Non-GMO Home Dough
Clean, Non-GMO Ingredients

All of our cookie dough is made using Non-GMO verified ingredients that are clean, simple and mostly organic.

Preservative-Free
Preservative-Free

Unlike refrigerated, store-bought cookie dough full of preservatives, Home Dough is frozen and preservative-free.

Ready to bake
Ready-To-Bake

Who has time to bake cookies from scratch? With Home Dough in your freezer, you can enjoy fresh-baked cookies in about 15 minutes.

#eathomedough

FAQ's

How do you ship Home Dough?

We ship Home Dough using all the major carriers including FedEx and UPS. Every shipment includes enough dry ice to ensure your cookie dough stays frozen and safe to eat.

What's the best way to bake?

Preheat your oven to 365 and bake the frozen dough on a middle rack until the edges of the cookies are golden brown. Since every oven is different, and so are our preferences for crunchy versus chewy cookies, the range of baking time is 10-13 minutes in a convection oven and 15-17 minutes in a conventional oven. The cookies may look puffy and light in color but they will deflate and darken a bit after you take them out of the oven. Check out our tips to bake the perfect Home Dough cookies every time.

What are the Ingredients?

Organic Light Brown Sugar, Organic Long Grain White Rice Flour, Semisweet Chocolate Chips (Semisweet Chocolate [Sugar, Unsweetened Chocolate, Cocoa Butter], Sunflower Lecithin [an emulsifier], Vanilla), Organic Unsalted Butter (Cream), Organic Gluten-Free Rolled Oats, Organic Eggs, Organic Toffee (Organic Sugar, Organic Butter [Cream, Salt], Sea Salt), Organic Maple Sugar, Organic Brown Long Grain Rice Flour, Potato Starch, Organic Sugar, Tapioca Starch, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Sea Salt, Vanilla Extract, Nonfat Dry Milk, Xanthan Gum. CONTAINS MILK, EGGS.

Why frozen cookie dough?

When Mom's cookies were at an all time demand, she learned how much easier it was to make big batches of cookie dough ahead of time and freeze it so she could bake a batch at a moment's notice. Learn more about Mom's Story.

With Home Dough in your freezer, you can have delicious, fresh-baked cookies for any occasion, or no occasion at all.

We make ‘em, you bake ‘em. From freezer to plate in under 15 minutes, Home Dough's better-than-homemade cookies will ruin your life. Or at least your taste for any other cookie. Mom's been fine-tuning this recipe over the last 50+ years using the same simple ingredients you’d find in your cupboard.

When gooey, decadent, better-than-homemade gluten free chocolate chip cookies are so easy, why settle for anything less? (Hint: Don't)

Home Dough Reviews

Ingredients
Organic Light Brown Sugar, Organic Long Grain White Rice Flour, Semisweet Chocolate Chips (Semisweet Chocolate [Sugar, Unsweetened Chocolate, Cocoa Butter], Sunflower Lecithin [an emulsifier], Vanilla), Organic Unsalted Butter (Cream), Organic Gluten-Free Rolled Oats, Organic Eggs, Organic Toffee (Organic Sugar, Organic Butter [Cream, Salt], Sea Salt), Organic Maple Sugar, Organic Brown Long Grain Rice Flour, Potato Starch, Organic Sugar, Tapioca Starch, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Sea Salt, Vanilla Extract, Nonfat Dry Milk, Xanthan Gum. CONTAINS MILK, EGGS.